Himedia乳制品检测培养基授权代理现货

2023-08-31

Himedia乳制品检测培养基Dairy

DairyMilk and dairy products are important components of a healthy diet, but if consumed unpasteurized; they can cause a health hazard due to possible contamination with pathogenic bacteria. The area of dairy microbiology is large and diverse. The bacteria present in dairy products may cause disease or spoilage. These bacteria can originate even from clinically healthy animals from which milk is derived or from environmental contamination occurring during collection and storage of milk. Microbial study of milk and dairy products is related to the microbial concerns such as Microbial Standards for Milk, Microorganisms of Concern in Milk, Disease Outbreaks Associated with Milk Products, Mastitis, Somatic Cell Count and Antibiotics in Milk and Antibacterial Properties of Milk. HiMedia Cater all these concerns by offering a complete range of Culture Media, used in Dairy Industries for the pathogenic microbial detection purpose.

牛奶和乳制品是健康饮食的重要组成部分,但如果未经巴氏杀菌而食用,则可能会受到致病菌的污染,从而对健康造成危害。乳品微生物学的研究领域广泛而多样。乳制品中的细菌可能引起疾病或变质。这些细菌甚至可以来自临床上健康的动物,从这些动物中得到牛奶,或者来自于收集和储存牛奶过程中发生的环境污染。牛奶和乳制品的微生物研究与微生物的研究有关,如牛奶的微生物标准、牛奶中的微生物、与乳制品有关的疾病爆发、乳腺炎、乳汁中的体细胞计数和抗生素以及牛奶的抗菌特性。HiMedia通过提供一套完整的养殖媒体来解决所有这些问题,用于乳业的病原微生物检测。

Culture Media for Bacteria  细菌培养基

HiMedia manufactures and supplies a complete range of Dehydrated Culture Media, for isolation, detection and enumeration of Bacteria from milk and dairy products. We offer Culture Media for Bacteria, in both forms i.e. animal based and vegetable based peptones.

Himedia生产和供应一系列脱水培养基,用于牛奶和乳制品中细菌的分离、检测和计数。我们提供细菌的培养媒介,这两种形式,即动物为基础的和蔬菜为基础的蛋白胨。

EC001CCL HiEncap™ Nutrient Agar

EC001D HiEncap™ Nutrient Agar

EC002CCL HiEncap™ Nutrient Broth

EC002D HiEncap™ Nutrient Broth

EC002M HiEncap™ Nutrient Broth

EC091CCL HiEncap™ Plate Count Agar (HiEncap™ Standard Methods Agar)

EC091D HiEncap™ Plate Count Agar (HiEncap™ Standard Methods Agar)

GM001 Nutrient Agar

(Complies as per ISO 17025:2005)

GM002 Nutrient Broth

(Complies as per ISO 17025:2005)

GM011 Soyabean Casein Digest Medium

(Tryptone Soya Broth)

GM080 Lauryl Sulphate Broth

(Lauryl Tryptose Broth)

(Complies as per ISO 17025:2005)

GM091 Plate Count Agar

(Standard Methods Agar)

(Complies as per ISO 17025:2005)

GM1003 Lactose Broth

GM1029 M17 Broth

GM121I Brilliant Green Bile Broth

(Complies as per ISO 17025:2005)

GM1884 DEV Nutrient Agar

GM290 Casein Soyabean Digest Agar

(Soyabean Casein Digest Agar) (Tryptone Soya Agar)

GM580 China Blue Lactose Agar

GMV011 Soyabean HiVeg™ Medium

HD039 HiDip™PCA-TCBS Agar

M001 Nutrient Agar

(Complies as per ISO 17025:2005)

M002 Nutrient Broth

(Complies as per ISO 17025:2005)

M011 Soyabean Casein Digest Medium (Tryptone Soya Broth)

M026 Fluid Lactose Medium

(Complies as per ISO 17025:2005)

M080 Lauryl Sulphate Broth (Lauryl Tryptose Broth)

(Complies as per ISO 17025:2005)

M091 Plate Count Agar (Standard Methods Agar)

(Complies as per ISO 17025:2005)

M091A Plate Count Agar

(Complies as per ISO 17025:2005)

M1003 Lactose Broth

M1003B Broth Medium D (Lactose Monohydrate Broth)

M1029 M17 Broth

M1194 MUG Plate Count Agar

(Complies as per ISO 17025:2005)

M1213 Modified Skim Milk Agar

M121I Brilliant Green Bile Broth

(Complies as per ISO 17025:2005)

M1600 HiCrome™ Universal Differential Medium

M163 Milk Agar

M169 Heart Infusion Agar

(Complies as per ISO 17025:2005)

M1698 Plate Count Agar

w/ 1.2% Agar

(Complies as per ISO 17025:2005)

M170 Heart Infusion Broth

(Complies as per ISO 17025:2005)

M1884 DEV Nutrient Agar

M1884 DEV Nutrient Agar

M1902 Nutrient Broth No.3

M2051 Nutrient Agar w/ Trypan blue

M290 Casein Soyabean Digest Agar (Soyabean Casein Digest Agar)

(Tryptone Soya Agar)

M580 China Blue Lactose Agar

MCD001 Nutrient HiCynth™ Agar

MCD002 Nutrient HiCynth™ Broth

MCD011 Soyabean Casein Digest HiCynth™ Medium (Tryptone Soya HiCynth™ Broth)

MCD080 Lauryl Sulphate HiCynth™ Broth (Lauryl Tryptose HiCynth™ Broth)

MCD091 Plate Count HiCynth™ Agar (Standard Methods HiCynth™ Agar)

MCD1194 MUG Plate Count HiCynth™ Agar

MCD290 Soyabean Casein Digest HiCynth™ Agar (Casein Soyabean Digest HiCynth™ Agar)

(Tryptone Soya HiCynth™ Agar)

ME1003 Broth Medium D (Lactose Monohydrate Broth)

MI1990 MRS Agar,Modified

MP001L Nutrient Agar Plate (150mm plate)

MP1600 HiCrome™ Universal Agar Plate

MPV290GT Soyabean HiVeg Agar Plate(Tryptone Soya HiVeg Agar Plate)

MV001 Nutrient HiVeg™ Agar

MV002 Nutrient HiVeg™ Broth

MV011 Soyabean HiVeg™ Medium

MV026 Fluid Lactose HiVeg™ Medium

MV080 Lauryl Sulphate HiVeg™ Broth

(Lauryl Tryptose HiVeg™ Broth)

MV091 Plate Count HiVeg™ Agar

(Standard Methods HiVeg™ Agar)

MV091A Plate Count HiVeg™ Agar

MV1003 Lactose HiVeg™ Broth

MV1213 Modified Skim Milk HiVeg™ Agar

MV163 Milk HiVeg™ Agar

MV169 Heart Infusion Agar, HiVeg™

MV170 Heart Infusion Broth, HiVeg™

MV290 Soyabean HiVeg™ Agar

MV580 China Blue Lactose HiVeg™ Agar

SM001D Nutrient Agar

SM290D Soyabean Casein Digest Agar

SP091G Plate count Agar Plate

Culture Media for Fungi 真菌培养媒介

HiMedia has developed a complete range of Dehydrated Culture Media, for isolation, detection and enumeration of Fungi – yeasts and molds from milk and dairy products. We offer Culture Media for Fung in both forms i.e. animal based and vegetable based peptones.

Yeast and Molds  酵母和霉菌

Product

EC096CCL HiEncap™ Potato Dextrose Agar

EC096D HiEncap™ Potato Dextrose Agar

FD032 Oxytetra Selective Supplement

FD033 Chloramphenicol Selective Supplement

FD095 10% Lactic acid solution ( 10 ml per vial )

FD131 Genta-Oxy Selective Supplement

GM014 Tryptone Glucose Extract Agar

(Tryptone Glucose Yeast Extract Agar)

(Complies as per ISO 17025:2005)

GM092 Dextrose Tryptone Agar

GM096 Potato Dextrose Agar

GM1000 Dichloran Medium Base

w/ Rose Bengal

GM137 Malt Extract Agar Base

(w/ Mycological Peptone)

(Complies as per ISO 17025:2005)

GM1590 Yeast Glucose Chloramphenicol Agar

GM1623 Skim Milk PCA

GM307 Sugar Free Agar

GM449 Microbial Content Test Agar

(Soyabean Casein Digest Agar w/Lecithin and Polysorbate 80)

(Tryptone Soya Agar w/ Lecithin & Polysorbate 80)

(Complies as per ISO 17025:2005)

GM639I Oxytetra Glucose Yeast Agar Base

(OGYE Agar Base)

(Complies as per ISO 17025:2005)

GM842 Rose Bengal Agar Base

LQ215IC Phosphate Buffer W/ MgCl2

M014 Tryptone Glucose Extract Agar (Tryptone Glucose Yeast Extract Agar)

(Complies as per ISO 17025:2005)

M075 Czapek Dox Agar

M092 Dextrose Tryptone Agar

M096 Potato Dextrose Agar

M1000 Dichloran Medium Base

w/ Rose Bengal

M1008 Chloramphenicol Yeast Glucose Agar

(Complies as per ISO 17025:2005)

M102 Dextrose Salt Agar

(Complies as per ISO 17025:2005)

M1114 M-Standard Methods Broth

(Complies as per ISO 17025:2005)

M1116 M-Tryptone Glucose Extract Broth

(Complies as per ISO 17025:2005)

M122 Dextrose Tryptone Broth

M1337J Thiosulphate Ringer Solution Powder

M137 Malt Extract Agar Base (w/ Mycological Peptone)

(Complies as per ISO 17025:2005)

M1467 HiCrome™ OGYE Agar Base

(Complies as per ISO 17025:2005)

M1590 Yeast Glucose Chloramphenicol Agar

M1623 Skim Milk PCA

(Complies as per ISO 17025:2005)

M1913 Malt Extract Agar Base

M1941 Potato Dextrose Agar

w/ Chloramphenicol

M1941K Potato Dextrose Agar

w/ 0.1 Chlorampheni

M1964 2% Malt Extract Agar

M253 Malt Agar

(Complies as per ISO 17025:2005)

M302 Plate Count Agar

w/ Tween 80 and Lecithin (Standard Methods Agar

w/ Tween 80 and Lecithin)

(Complies as per ISO 17025:2005)

M307 Sugar Free Agar

M424 ISP Medium No. 2 (Yeast Malt Agar) (YM Agar)

M442 Peptonized Milk Agar

M449 Microbial Content Test Agar

(Complies as per ISO 17025:2005)

M461 Phosphate Buffer, APHA, pH 7.2

M525 Ringer Salt Solution Powder

M585 Buffered Yeast Agar

(Complies as per ISO 17025:2005)

M609 Litmus Milk

M609S Litmus Milk

M639I Oxytetra Glucose Yeast Agar Base (OGYE Agar Base)

(Complies as per ISO 17025:2005)

M640 Rose Bengal Chloramphenicol Agar

M763 SM Agar

M791 TGB Agar (Tryptone Glucose Beef Extract Agar)

(Complies as per ISO 17025:2005)

M842 Rose Bengal Agar Base

(Complies as per ISO 17025:2005)

M913 Dextrose Tryptone Agar, Modified

M914 Dextrose Tryptone Broth, Modified

M937 Potato Dextrose Agar

w/ 3% Agar

(Complies as per ISO 17025:2005)

M980 Dextrose Salt Broth

(Complies as per ISO 17025:2005)

MCD014 Tryptone Glucose Extract HiCynth™ Agar

(Tryptone Glucose Yeast Extract HiCynth™ Agar)

MCD096 Potato Dextrose HiCynth™ Agar

MP211 Brain Heart Infusion Agar Plate

MP217 Bi.G.G.Y. Agar Plate (Nickerson Agar Plate)

MV014 Tryptone Glucose Extract HiVeg™ Agar

(Tryptone Glucose Yeast Extract HiVeg™ Agar)

MV092 Dextrose Tryptone HiVeg™ Agar

MV1000 Dichloran HiVeg™ Medium Base with Rose Bengal

MV122 Dextrose Tryptone HiVeg™ Broth

MV137 Malt Extract HiVeg™ Agar Base

MV302 Standard Methods HiVeg™ Agar

w/ Tween 80 and Lecithin

MV424 ISP HiVeg™ Medium No. 2 (Yeast Malt HiVeg™ Agar) (YM HiVeg™ Agar)

MV449 Microbial Content Test HiVeg™ Agar

MV791 TGB HiVeg™ Agar

(Tryptone Glucose Beef Extract HiVeg™ Agar)

MV913 Dextrose Tryptone HiVeg™ Agar, Modified

MV914 Dextrose Tryptone HiVeg™ Broth, Modified

RM275 Peptonized Milk

RM275V HiVeg™ Hydrolysate No. 3

SM096 Potato Dextrose Agar

SM096D Potato Dextrose Agar

SPV449GT Soyabean Casein Digest HiVeg Agar Plate

w/ Lecithin & Polysorbate 80

Pathogen Detection  病原检测

Food microbiology is the study of the microorganisms that inhabit, create, or contaminate food. Of major importance is the study of microorganisms causing food spoilage. The bacteria present in the milk and dairy products may cause food spoilage or a health hazard due to possible contamination with pathogenic bacteria. HiMedia serves this need by offering a complete range of Culture Media applicable for pathogen detection methods used in Dairy Industries.

厌氧微生物(包括梭菌) Anaerobic Microorganisms(Including Clostridia)

芽孢杆菌种 Bacillus species

弯曲菌种 Campylobacter species

sakazakii肠杆菌 Enterobacter sakazakii

肠杆菌科 Enterobacteriaceae

肠致病性大肠杆菌(EEC) Enteropathogenic E.coli (EEC)

粪链球菌 Faecal Streptococci

乳酸链球菌 Lactic Streptococci

乳酸菌 Lactobacilli

卵磷脂酶活性 Lecithinase Activity

单核细胞增生李斯特菌 Listeria monocytogenes

牛奶中的青霉素/抑制物质 Penicillin/Inhibitory Substances in Milk

蛋白水解活性 Proteolytic (Caseolytic) Activity

沙门氏菌 Salmonella

葡萄球菌 Staphylococci

小肠结肠炎耶尔森菌 Yersinia enterocolitica


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